Pyridine Chromium Carboxylate |
|
| Chemical name: |
Pyridine Chromium Carboxylate |
| Introduction: |
Pyridine chromium carboxylate also called pyridine chromium formate is an efficient organic chromium additive. The trivalent chromium ion is a constituent ingredient of glucose tolerance factor (GTF). It works closely with insulin to facilitate the uptake of glucose and protein and nutrients anabolism, improve carcass quality, reproductive performance and antibodies levels, alleviate stress , promote growth, and thus increase feed conversion rate |
| Chemical structure: |
 |
| Description: |
1. Purple flowable powder with no off-flavour;
2. High stability; Resistant to environment; Slightly soluble in water; Insoluble in ethanol.
|
| Effectiveness: |
1. Improve carcass quality: increase area of loin muscle, decrease back-fat thickness, increase lean percentage by 7% in meat animal; reduce the incidence of DFD and PSE and extend shelf life of pork; reduce the percentage of abdominal fat and liver fat , increase the percentage of breast muscle and leg muscle in poultry.
2. Improve reproductive performance: increase the litter size and litter weight at birth of pig; increase egg production of laying hens and breeding hens, and extend the laying peak; increase the fertility rate and hatchability of breeding birds.
3. Promote animal growth: improve the utilization of carbohydrate and the growth performance of aquatic animal.
4. Alleviate stress: increase anti-stress ability, especially in reducing stress response induced by transport of aquatic animals.
5. Improve the immunity function of animals, reduce morbidity and risk of animal raising, increase economic benefit. |
| Quality indexs : |
Component
Model |
Cr(C6H4NO2)3 |
Cr3+ |
As |
Pb |
Cl |
Ⅰ |
≥99% |
≥12.3% |
≤0.004% |
≤0.001% |
≤ 0.06% |
Ⅱ |
≥9.9% |
≥1.23% |
|
| Suggested dosage (g/t feed): |
Object
Model |
Swine |
Poultry |
Aqua-animal |
Rodent |
Ⅰ |
2~4 |
3~5 |
2~4 |
3~5 |
Ⅱ |
20~40 |
30~50 |
20~40 |
30~50 |
|
| Announcements: |
1. Mn and Zn have synergy with Cr in regulate saccharometabolism.
2. Do not need to increase CP or amino acids levels in increase carcass quality with this product.
3. Bins must be sealed tightly to be free from air and humidity. |
| Packaging, Transportation and Storing: |
1. Loaded with 10 kilograms high-density cardboard drum
2. Avoided from insolation and drench, and must not be loaded and transported with poisonous, harmful and polluting substances.
3. Avoided from strong acids and oxidants and stored in dry and cool places. |
| Guarantee period: |
18 months from the production date. |